Fast food in school cafeterias

The only way to keep the lunchroom running, then, is to keep students buying. More than 31 million children consume a school lunch each day, and almost two-thirds of them participate in the free or reduced-price meal program.

An independent investigation conducted by USA Today concluded that out oftests on school beef, most did, in fact, satisfy the criteria imposed by other large beef buyers. Pathogens and bacteria housed in school cafeteria food are thought to be responsible for many stomach virus outbreaks nationwide.

Despite widespread outbreaks of norovirus in school cafeterias, almost 27, schools failed to have their preparation areas inspected last year as mandated by the Child Nutrition Act. A study by the Center for Science in the Public Interest, a leading advocacy group on nutrition and health, found that nine out of 10 commercials on Saturday morning television were for fast food, sugary cereals and other low-nutrient foods.

Startlingly, some 8,school kitchens were not inspected at all last year, and over 18, were only inspected once instead of twice, as reported by USA Today.

The slices of pizza, for example, get a health boost from low-fat cheese and a whole-wheat crust. But with high labor costs and inadequate facilities, cooking from scratch is difficult and costly.

Although increasing percentages of schools are meeting the minimum quality standards for school lunches each year, there is little doubt that more needs to be done. Schools that participate in the National School Lunch Program receive federal reimbursements for every meal they serve, along with agricultural commodities donated by the Department of Agriculture.

Norovirus was implicated in another 2, school sicknesses between these years, although investigators could not definitively determine a cause. In many schools, the wellness policies have gotten rid of unhealthy foods like French fries, which would have otherwise stayed in the cafeteria because they drove sales.

The parents of these children, many of whom rely on the meal programs for their daily sustenance, are being left at the mercy of the USDA until next year, when Congress begins to revise the Child Nutrition Act.

Learn about the shocking investigations that expose the dangers and risks of public school cafeteria lunches.

Serious illnesses have resulted from lax hygiene policies and schools failing to meet USDA standards. Chicken nuggets, pizza, hamburgers, and iceberg lettuce salads: In one case, a student in Polk County, NC required emergency room procedures after drinking sweet tea laced with salmonella in the school cafeteria.

In fact, the standards governing the preparation and food content of school lunches fall short of minimums imposed upon even fast food restaurants, such as KFC and McDonalds! To cover labor and facilities costs and keep their programs in the black, food service supervisors turn to students with lunch money.The school lunch lady increasingly is dishing out franchise fare.

As the seven high schools in Henrico County, Va., prepare for school to reopen, staffers there get ready to serve Subway. Jun 02,  · Bad Food in School Cafeterias.

Why School Cafeterias Are Dishing Out Fast Food

The House committee approved language that would require states to grant a waiver from the healthy food standards for the. On a recent afternoon at Amador Valley High School in Pleasanton, Calif., students sat at picnic tables and bit into McDonald’s cheeseburgers, Subway sandwiches and Quiznos flatbreads.

School Cafeterias Enroll As Fast-Food Franchisees

They didn’t have to travel far to get their fast-food fix for lunch. In fact, they didn’t even have to leave. Serving fast food in schools helps to offset the cost of offering free and reduced-price lunches to students, a major advantage for cafeteria managers.

One of the major drawbacks of offering fast food is that many of the food items contain more fat and sugar than children should consume in one meal.

What Are the Pros and Cons of Fast Food in Schools?

Should School Cafeterias Be More Like Fast-Casual Restaurants? A pilot program in one Boston neighborhood could transform the way students eat across the district—and nationwide.

No fast food it is bad for u. Children don't know what they eating, they know it taste oh so good. But they don't know crap! Let's put a McDonald's in a school.

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Fast food in school cafeterias
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